Blue Maize The subtle texture of blue chilaqueno corn, endemic to the Valley of Mexico, imbues this chocolate with an artistic richness. Undertones of salt flakes, caramel-flavored piloncillo and fruity pure organic cacao round out the experience.
Ingredients: Roasted ground blue maize, piloncillo, Fleur de sel, organic cacao, organic coconut sugar
Fleur de Sel Push the line, Elasticity to the tipping point, Stop-euphoria roots here, Saline of Colima Seeping into Europe's veins, A boat nesting over, A lake disguised under, Delicacy, subtlety, clarity.
Ingredients: Fleur de sel, organic cacao, organic coconut sugar